About Us

Rooted in Nature. Growing with Technology

KC Farms is a family-run natural farm based in Andover, Connecticut. Our mission is to grow clean, chemical-free produce using regenerative farming methods — supported by smart technology that helps us grow efficiently, sustainably, and transparently.

We’re not a large-scale agricultural company — we’re a purpose-driven farm cultivating seasonal vegetables, herbs, and specialty crops for our family, friends, and local community.

What sets KC Farms apart is our hands-on approach combined with innovation: from no-till farming and soil health monitoring to delivery systems powered by our in-house technology. Every harvest we share reflects care, data, and deep respect for the land.

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KC Farm Story

KC Farms eco-friendly farming symbol with leaf
KC Farms land history showcasing agricultural legacy and farming heritage

Honoring 275+ Years of Farming History

Established in 1747, the land that is now home to KC Farms carries a rich legacy of agriculture in Andover, Connecticut. For generations, it has been part of the region’s farming fabric — rooted in resilience, community, and care for the land.

Today, KC Farms is reimagining that legacy with a renewed purpose. While we honor the history beneath our feet, we are focused on building a future rooted in natural growing practices, community impact, and technology-driven innovation.

From 1747 to today, this land has sustained life. At KC Farms, we are proud to carry that legacy forward — with care, with honesty, and with a clear vision for the next generation.

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Mission, Vision & Value

Every seed we plant is a commitment — to health, honesty, and a better way to farm.

KC Farms eco-friendly farming symbol with leaf
Our Mission

Our Mission

To grow clean, naturally cultivated produce using regenerative techniques and smart technology — providing honest food for our family, friends, and local community.

Our Vision

Our Vision

To create a future where farming is both sustainable and efficient — rooted in tradition, powered by innovation, and guided by integrity.

Our Values

Our Values

Purity in Practice: No synthetic chemicals or shortcuts — just clean soil, water, and effort.
Innovation with Purpose: Using IoT, data, and field testing to grow smarter and reduce waste.
Respect for the Land: Nurturing long-term soil health through no-till and compost-based methods.
Service & Stewardship: Giving back through food, outreach, and ethical business practices.

KC Farms eco-friendly farming symbol with leaf

Founder Message

KC Farms eco-friendly farming symbol with leaf
Manish Bhardwaj

Manish Bhardwaj

CEO, KC Farms

At KC Farms, our mission is to grow clean food with care — combining nature, innovation, and values. We’re building a modern farm that respects the soil, avoids synthetic chemicals, and uses smart technology to grow efficiently and transparently.

As a technologist and farmer, I see agriculture not just as tradition, but as a platform for transformation — one that serves people, protects the environment, and creates long-term impact for future generations.

"Together, we’re building KC Farms as a legacy of purity, purpose, and progress."

Gunjan Bhardwaj

COO, KC Farms

KC Farms is more than a farm — it’s a purpose-driven ecosystem. We grow fresh produce, but we also grow connections: between people, nature, and our shared responsibility to give back.

My role is to ensure informed decisions — from planting to delivery — reflects the values we believe in: integrity, efficiency, and community care. Through collaboration, education, and mindful planning, we aim to serve with both heart and accountability

Gunjan Bhardwaj
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Meet Our Specialists

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KC Farms eco-friendly farming symbol with leaf

Frequently Asked Questions (FAQ)

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What do you grow on your farm?

At KC Farms, we cultivate a diverse range of seasonal vegetables, herbs, and select fruits (limited) — including tomatoes, green peas, beets, carrots, cucumbers, spinach, broccoli, corn, and more. Our crops are grown using natural, chemical-free practices focused on soil health, sustainability, and transparency.

While offerings may vary throughout the year depending on weather, soil conditions, and natural cycles, we are committed to providing clean, nutritious produce grown with integrity and care. Please note: specific availability may change, and we encourage you to check what’s in season before placing orders.

While we follow natural, chemical-free farming practices, KC Farms is not yet certified organic. However, we prioritize soil health, avoid synthetic inputs, and remain transparent about everything we grow. Organic certification is under consideration as we scale.

Yes — we offer limited local delivery within select areas of Connecticut. Our tech platform allows us to manage orders efficiently and ensure freshness. Delivery zones and availability may vary, so please check with us or follow our updates for current service areas.

Our offerings are seasonal and depend on climate, soil conditions, and natural growth cycles. We strive to keep certain microgreens and fast-growing crops available year-round, but field-grown produce varies by season. Weekly harvest updates are shared on our site and app.

At this time, we primarily focus on small-batch, local deliveries for families and individuals. However, if you’re a chef, business, or organization interested in partnering, feel free to reach out — we’re open to limited collaborations based on availability.

To maintain privacy and safety, we are not currently open to public visits or tours. In the future, we may explore controlled farm days or educational events for our supporter circle. Until then, you can stay connected through video updates and seasonal stories from the field.

We accept most major credit/debit cards and digital payments through our secure online checkout. Details will be provided at the time of order confirmation.

KC Farms blends traditional, natural farming methods with real-time soil monitoring and in-house technology. We grow clean food for our own family first — with the same standards extended to our community. It’s food grown with care, not chemicals.

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